Hello! Ok, so my chicken and dumplings recipe has always been very popular from the beginning. However, throughout the last year or so I have learned a lot about what it means to eat real whole foods. So I would like to revise the recipe and give a much better, homemade item! The biscuits I […]
Author Archives: Ellie
Grilled Split Chicken Breast
Hello! This is my first time Grilling EVER! I must admit, the grill scares me a bit, but I believe I Nailed it! Being the person I am, I of course decided to grill split chicken breasts not knowing that they are difficult to do properly. Thank the Lord I found Grilling Companion who gave 10 […]
Baking with a SourDough Starter
Friends! I Finally have a new post for you all! This post is FILLED with information, but I will start with my recipe and photo. I had been wanting to start a sourdough starter for quite some time now. However, I knew that I needed a bit of free time to figure it all out. […]
Signature Korean Dish: Bibimbap
Bibimbap is a signature korean dish. The word literally means “mixed rice”. It is traditionally served with a bowl of white rice topped with sautéed vegetables, raw or fried egg, sliced meat, and kimchi. The dish is stirred together just before eating. I first tried this dish at a local korea restaurant named Soy Teriyaki […]
Home Brewed Kombucha
Ok, friends. I LOVE kombucha! If you know me personally, you know I am a pretty picky eater, it has become much better over the years, but alas, my taste buds do not like certain textures. So, when I grabbed a glass jar of Kombucha one day from Whole Foods I was very skeptical! The […]
Winning Chili!
UPDATE: by the way there was 29 chili recipes in the running! 🙂 HELLO! Very excited to say that this chili won my Churches chili cook off for overall chili! This was the first time my husband and I entered a contest and were thrilled when it came out so well! SO, we decided it […]